A mai nő szakácskönyve
by Turós Emil – Tréfás Sándor
"A mai nő szakácskönyve" by Turós Emil and Tréfás Sándor, published by Minerva in 1971, is a hardcover cookbook exploring Hungarian cuisine. This edition is in good condition with some cover wear and no dust jacket. A valuable find for collectors of international cookbooks and enthusiasts of European culinary history.
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The hardcover of "A mai nő szakácskönyve" shows signs of wear consistent with age, including some scuffing on the cover and edges. There is no dust jacket present. The binding remains intact, and the pages are clean and free of inscriptions or library markings, making this a well-preserved copy for its age.
About This Vintage 1971 Edition
"A mai nő szakácskönyve" by Turós Emil and Tréfás Sándor is a culinary classic first published in 1971 by Minerva in Budapest. This hardcover edition offers a glimpse into Hungarian culinary traditions, tailored for the modern woman of the time. The authors, known for their expertise in the culinary arts, provide a comprehensive collection of recipes reflecting the rich flavors and cultural heritage of Hungary. This edition is particularly valuable for collectors of international cookbooks and those interested in the evolution of European cooking styles. The book is in good condition, though it lacks a dust jacket, making it a practical addition to any kitchen library.
Publisher Information
Publisher
Minerva
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