Betty Crocker's All-Time Favorites

The book is spiral-bound with visible wear on the cover edges and spine, reflecting its age and use. The pages are intact, though some yellowing and minor stains are present, typical for a book of this vintage. There is no dust jacket, as is common for spiral-bound editions. Overall, it remains in good condition for practical use.

Betty Crocker's All-Time Favorites, published by Golden Press in New York, is a beloved cookbook that has stood the test of time. This edition, a third printing from 1972, showcases the enduring appeal of Betty Crocker's recipes, celebrated for their simplicity and reliability. The book is spiral-bound, allowing for easy use in the kitchen, a feature that distinguishes it from other editions. The copyright page indicates the original work was published in 1971, emphasizing its contemporary relevance during that era. Betty Crocker, a trusted name in American kitchens, offers a collection of favorite recipes that cater to various tastes and occasions. This book is a valuable addition to any culinary collection, particularly for those who appreciate vintage cookbooks. The physical condition shows signs of wear typical of its age, but remains intact and functional for use.