Bread Cook Book
by The Editors of Better Homes and Gardens
"Bread Cook Book" by Better Homes and Gardens Editors, published by Meredith Press in 1963. Hardcover edition focused on bread recipes. Fair condition with worn cover, no dust jacket. Ideal for baking enthusiasts seeking traditional recipes.
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The book is in fair condition, with noticeable wear on the hardcover, particularly at the edges and spine. There is no dust jacket. The pages are intact and free from inscriptions or library markings, making it a clean copy for personal use.
About This Vintage 1963 Edition
The "Bread Cook Book" by the Editors of Better Homes and Gardens was published by Meredith Press in 1963, with this copy printed in Des Moines. This hardcover edition offers a comprehensive guide to baking a variety of breads, from yeast breads to quick breads and more. The book is part of the iconic Better Homes and Gardens series, known for its practical and reliable culinary advice. This edition is distinct for its focus on homemade bread recipes, appealing to both novice and experienced bakers. The book's subject matter is particularly relevant for those interested in traditional baking techniques and home-cooked meals. Condition-wise, it shows signs of wear on the cover but remains a valuable resource for anyone looking to expand their baking repertoire.
Publisher Information
Publisher
Meredith Press
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