Farm Journal's Molded Salads, Desserts
by Food Editors of Farm Journal
"Farm Journal's Molded salads, desserts" by the Food Editors of Farm Journal, 1976, published by Countryside Press in Philadelphia. Paperback edition featuring 110 recipes. Good condition with some cover wear. Ideal for collectors of vintage cookbooks.
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The book is in good condition with some wear visible on the cover. The binding remains intact, and the pages are clean. There is no dust jacket, and the spine shows minor signs of handling.
About This Vintage 1976 Edition
"Farm Journal's Molded salads, desserts" is a collection of 110 favorite recipes curated by the Food Editors of Farm Journal. Published by Countryside Press, a division of Farm Journal, Inc., in Philadelphia, Pennsylvania, this 1976 edition showcases a delightful array of molded salads and desserts. Known for their practical and reliable recipes, the Food Editors of Farm Journal provide a unique culinary experience with this collection. The book features contributions from notable designers, with Michael Durning responsible for book design and Paul Panoc for cover design. This edition is an excellent addition for collectors of vintage cookbooks or those interested in classic American recipes. The book is in paperback format, which is not commonly found for this type of publication, making it a distinctive item for enthusiasts.
Publisher Information
Publisher
Countryside Press, a division of Farm Journal, Inc.
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