Gran libro de la cocina colombiana

The book is in good condition with no dust jacket. The hardcover binding is intact and shows minimal wear. There are no inscriptions or library markings, and the pages are clean and free of annotations.

"Gran libro de la cocina colombiana" by Carlos Ordóñez Caicedo is a comprehensive exploration of Colombian culinary traditions, published by Ministerio de Cultura in 2012. This hardcover edition is a part of the Biblioteca Básica de Cocinas Tradicionales de Colombia series, offering an in-depth look at the diverse and rich flavors that define Colombian cuisine. The book is a valuable resource for anyone interested in authentic recipes and the cultural significance of Colombian food. The ISBN for this edition is 978-958-753-066-7. While the book does not include a dust jacket, it remains a sturdy and visually appealing addition to any culinary library. This edition is particularly significant for its role in preserving and promoting Colombia's culinary heritage.