Las Recetas del Clavel by Centro Nestlé de Información al Consumidor - front cover
Classic

Las Recetas del Clavel

by Centro Nestlé de Información al Consumidor

"Las Recetas del Clavel" by Centro Nestlé de Información al Consumidor, published by Carnation de México in 1987, is a hardcover culinary guide featuring authentic Mexican recipes. The book is in good condition, with a sturdy binding and clean pages. Ideal for collectors and cooking enthusiasts seeking a taste of Mexican cuisine.

$37.51$$
Binding:Hardcover
Condition:Good
1987
Carnation de México, S.A. de C.V.
Stock:1 available
SKU:A23-B2-CIZ-KU-0471

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Condition Details

This hardcover edition of "Las Recetas del Clavel" is in good condition. The cover shows minimal wear with some minor scuffing at the edges, but it remains intact and vibrant. There is no dust jacket, and the binding is firm. The pages are clean and free from inscriptions or library markings, making it a well-preserved copy suitable for collectors.

About This Classic 1987 Edition

"Las Recetas del Clavel" is a culinary guide published by Carnation de México, S.A. de C.V. in 1987. Authored by the Centro Nestlé de Información al Consumidor, this hardcover edition is a testament to the rich flavors and diverse recipes associated with Mexican cuisine. The book was printed in México, D.F., reflecting its authentic cultural roots. This edition showcases a collection of recipes carefully curated by Nestlé's consumer information center, emphasizing the brand's commitment to culinary excellence. Although the first edition status is not confirmed, the 1987 publication date suggests it may be one of the earlier printings. The book is bound in a sturdy hardcover, featuring a visually appealing cover with images of delicious dishes that entice any cooking enthusiast. This particular edition appears to be in good condition with no inscriptions or library markings, making it a desirable find for collectors and culinary aficionados alike.

Publisher Information

Publisher

Carnation de México, S.A. de C.V.

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