Let's Start to Cook: Never-Fail Recipes for Beginners

This trade paperback is in fair condition, showing signs of wear typical for its age. The spine and cover have some creases and edge wear, but the binding remains intact. There is no dust jacket, and the pages are free from inscriptions or library markings.

"Let's Start to Cook: Never-Fail Recipes for Beginners" by Nell B. Nichols is an essential guide for novice cooks, published by Doubleday & Company, Inc. in 1966. This Popular Edition, illustrated by Kay Lovelace Smith, offers a comprehensive introduction to cooking with over 250 easy-to-follow recipes. The book originates from Garden City, New York, and is tailored for beginners looking to build confidence in the kitchen. Nichols, a Field Food Editor for Farm Journal, combines her expertise in foods and nutrition to create a reliable resource. While this edition does not feature the original 1963 first publication, its practical approach remains timeless. The book is in trade paperback format and is a valuable addition for collectors and cooking enthusiasts alike. Condition is detailed below.