Organic Chemistry by Robert Thornton Morrison and Robert Neilson Boyd - front cover
Vintage

Organic Chemistry

by Robert Thornton Morrison and Robert Neilson Boyd

"Organic Chemistry" by Morrison and Boyd, published by Allyn and Bacon, Inc. in 1976, is the third edition of this essential textbook. This hardcover edition, tenth printing, is in good condition with no dust jacket. It provides a comprehensive overview of organic chemistry, ideal for students and professionals. ISBN 0-205-03239-7. No inscriptions or library marks.

$11.57$
Binding:Hardcover
Condition:Good
1973
Allyn and Bacon, Inc.
ISBN:0205032397
Stock:1 available
SKU:A10-B5-MRG-RSA-0327

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Condition Details

The book is a hardcover edition without a dust jacket. It shows typical signs of wear for its age, such as minor edge and corner wear, but remains intact with a strong binding. There are no inscriptions, signatures, or library markings, indicating it has been well-preserved. The pages are clean and free from significant markings, making it a suitable copy for study or collection.

About This Vintage 1973 Edition

"Organic Chemistry" by Robert Thornton Morrison and Robert Neilson Boyd is a foundational textbook published by Allyn and Bacon, Inc., in 1976. This is the third edition, which reflects the authors' continued dedication to updating and refining the material for students of chemistry. The book is a comprehensive guide to organic chemistry, designed to serve both as a textbook for students and a reference for professionals in the field. Morrison and Boyd, both esteemed academics, have structured this edition to include the latest advancements in organic chemistry as of the mid-1970s. The hardcover format ensures durability, making it a lasting addition to any scientific library. This particular printing is the tenth, dated July 1976, and it carries the ISBN 0-205-03239-7. The absence of a dust jacket is noted, and the book is in solid condition, with no inscriptions or library markings. This edition is a valuable resource for those studying or working in organic chemistry, offering clarity and depth in its explanations.

Publisher Information

Publisher

Allyn and Bacon, Inc.

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