Perennial Edible Fruits of the Tropics: An Inventory by Franklin W. Martin, Carl W. Campbell, Ruth M. Ruberté - front cover
Classic

Perennial Edible Fruits of the Tropics: An Inventory

by Franklin W. Martin, Carl W. Campbell, Ruth M. Ruberté

"Perennial Edible Fruits of the Tropics: An Inventory" by Franklin W. Martin et al., published by the USDA Agricultural Research Service in 1987, is a detailed guide to tropical fruits. Part of Agriculture Handbook No. 642, it explores fruit cultivation and distribution. Paperback in good condition, with minor wear on the cover. Ideal for researchers and enthusiasts of tropical agriculture.

$15.39$
Binding:Paperback
Condition:Acceptable
1987
United States Department of Agriculture, Agricultural Research Service
Stock:1 available
SKU:A23-B7-CIZ-KME-0469

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Condition Details

The book is in good condition with a sturdy paperback binding. The cover shows some wear, particularly at the edges, but remains intact. There are no inscriptions or library markings. The pages are clean and free from annotations, making it an excellent reference copy for study or collection.

About This Classic 1987 Edition

"Perennial Edible Fruits of the Tropics: An Inventory" by Franklin W. Martin, Carl W. Campbell, and Ruth M. Ruberté is a comprehensive reference published by the United States Department of Agriculture, Agricultural Research Service in 1987. This edition is part of the Agriculture Handbook series, specifically No. 642, and is printed in Washington, DC. The book serves as an extensive inventory of tropical fruits, detailing their cultivation, distribution, and utilization. It categorizes the fruits into major and minor groups, providing insights into their agricultural significance and potential. The authors, noted experts in tropical agriculture, offer valuable information for researchers, horticulturists, and enthusiasts interested in the diverse world of tropical fruits. This edition is particularly useful for those seeking detailed knowledge of fruit species that are less commonly known in commercial markets. The book is in paperback format, reflecting its practical use in fieldwork and study.

Publisher Information

Publisher

United States Department of Agriculture, Agricultural Research Service

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