Recipes from Scotland
by F. Marian McNeill
"Recipes from Scotland" by F. Marian McNeill, The Albyn Press, 1974, Thirteenth Edition. Hardcover in good condition with no inscriptions. A key resource for traditional Scottish recipes and culinary history, bound in a distinctive red tartan cover.
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The book is in good condition, featuring a hardcover with a red tartan pattern. There are no visible inscriptions or library markings. The binding is intact, and the pages are clean and well-preserved.
About This Vintage 1974 Edition
"Recipes from Scotland" by F. Marian McNeill is a comprehensive exploration of traditional Scottish cuisine. Published by The Albyn Press in Edinburgh, this thirteenth edition was printed in 1974. McNeill, a respected authority on Scottish culinary traditions, offers a rich collection of recipes that reflect the cultural heritage of Scotland. This edition is part of a series that began in 1946, showcasing the enduring popularity of McNeill's work. The book is bound in a distinctive hardcover with a red tartan design, making it a visually appealing addition to any collection. This edition is particularly valuable for those interested in authentic Scottish cooking and culinary history. The book is in good condition, with no inscriptions or library markings noted.
Publisher Information
Publisher
The Albyn Press
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