Ricecraft: A Gathering of Rice Cookery, Culture & Customs

The book is in good condition, with a well-preserved cover featuring colorful illustrations by Win Ng. The binding is intact, and the pages are clean with no inscriptions or markings. There is no dust jacket, as it is a paperback edition. The spine shows minor wear, consistent with its age.

"Ricecraft: A Gathering of Rice Cookery, Culture & Customs" by Margaret Gin, published by Yerba Buena Press in San Francisco in 1975, is a fascinating exploration of rice's culinary and cultural significance. This first edition, illustrated by Win Ng, offers a unique blend of recipes and cultural insights, making it a valuable addition to any culinary library. The book delves into the rich traditions surrounding rice, offering readers a comprehensive guide to its preparation and cultural importance. As a first edition, this copy is particularly desirable for collectors interested in culinary history and cultural studies. The book is in paperback format, notable for its vibrant cover art, reflecting the thematic richness within. Overall, this work stands as a testament to rice's enduring role across various cultures.