The Financial Gourmet: A collection of enticing edibles from First Interstate Bancorp

The hardcover book is in good condition, though the dust jacket is significantly worn, with visible edge wear and tears. The binding remains intact, and the pages are clean and unmarked. Despite the jacket's condition, the book's interior is well-preserved, maintaining its visual and textual appeal.

The Financial Gourmet: A collection of enticing edibles from First Interstate Bancorp is a unique culinary publication first published in 1989 by First Interstate Bancorp. This hardcover first edition serves as a testament to the bank's creative engagement with its community, offering a collection of recipes curated with the help of food stylist Norman Stewart. The book features food illustrations by Gretchen Schields and architectural illustrations by Michael Cressy, adding a visual richness to the culinary experience. While the author remains unknown, the collaborative effort involved in its creation is evident. This edition is particularly notable for its corporate origins, offering insight into the cultural and social initiatives of First Interstate Bancorp during this period. The condition of the dust jacket is worn, with noticeable edge wear and tears, but the book itself remains a fascinating piece of corporate and culinary history, appealing to collectors of unique cookbooks and corporate memorabilia.