The Martha Stewart Cookbook: Collected Recipes for Every Day

The hardcover is in good condition with a dust jacket that shows some wear and minor edge tears. The binding remains intact, and the pages are clean and free from inscriptions. The book is not an ex-library copy, ensuring it has been well-preserved.

The Martha Stewart Cookbook: Collected Recipes for Every Day, authored by Martha Stewart and published by Clarkson Potter in New York in 1995, presents a comprehensive collection of recipes for various occasions. This first edition hardcover, with illustrations by Rodica Prato, is a testament to Stewart's culinary expertise and her influence in the world of home entertaining. The copyright page confirms its first edition status, adding to its appeal for collectors and culinary enthusiasts alike. The book is categorized under cookery and entertaining, reflecting its dual focus on delicious recipes and hosting tips. This edition is particularly notable for its combination of practical advice and elegant presentation, making it a valuable addition to any kitchen library. The dust jacket is in good condition, showing some wear and minor edge tears, which is typical for a book of this age.