waffles
by betty rosbottom
"Waffles" by Betty Rosbottom, Chronicle Books, 2005, First Edition. Hardcover in good condition with minor wear on the dust jacket. Features vibrant photography by Sheri Giblin. A versatile cookbook with creative waffle recipes for breakfast and dessert, appealing to both new and experienced cooks. ISBN: 0-8118-4842-6.
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The hardcover is in good condition with the dust jacket showing minor wear but remaining intact. The binding is strong, and the pages are clean and unmarked. This copy is well-preserved, making it suitable for collectors and cooking enthusiasts alike.
About This Classic 2005 Edition
"Waffles" by Betty Rosbottom, published by Chronicle Books in San Francisco in 2005, is a delightful hardcover first edition that explores the versatility of waffles in culinary arts. This edition is distinguished by its vibrant photographs by Sheri Giblin, adding visual appeal to the mouthwatering recipes. The book offers a range of waffle recipes, from traditional breakfast options to innovative dessert creations, making it a valuable addition to any cook's collection. Betty Rosbottom, a respected culinary author, brings her expertise to this accessible and engaging cookbook. The book is in good condition, with a dust jacket showing minor wear. This edition is perfect for both seasoned chefs and home cooks eager to expand their repertoire with creative waffle dishes.
Publisher Information
Publisher
Chronicle Books
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