Cooking Books

Delicias DE LA Cocina

by Sociedad de Esposas de Ingenieros de Honduras

Clementine in the Kitchen

by Phineas Beck (Samuel Chamberlain)

Turkish Cooking

by Irfan Orga

Cakes, Cookies and Pastries

by Myra Waldo

Better Homes and Gardens Barbecue Book

Better Homes and Gardens Vegetable Cook Book

Complete Cooking with Jenn-Air

by Ann Vaughan

Trattoria: The Best of Casual Italian Cooking

by Mary Beth Clark

The French Chef Cookbook

by Julia Child

The Complete Italian Cook Book [La Cucina]

by Rose L. Sorce

The Art of Making Wine

by Stanley F. Anderson with Raymond Hull

Betty Crocker's Party Book

by Betty Crocker

San Francisco Firehouse Favorites

by Tony Calvello, Bruce Harlow, Georgia Sackett, Shirley Sarvis

You Can Do Anything with Crepes

by Virginia Pasley and Jane Green

A Skillet Full of Traditional Southern Memories & Recipes

by The Historic Preservation Society of South Pittsburg, Tennessee

Pressure Cooking Is Pleasure Cooking: The Complete Cookbook for Pressure Cookery

by Patricia Phillips

New York Entertains

by The Junior League of the City of New York

Rival Crock-Pot Cooking

by Pat Stewart

THE Pleasures OF Vegetarian Cooking

by Tarla Dalal

Only the Finest: Quick, Nutritious, Delicious

by Jim Martin (Executive Editor)

My Beverly Hills Kitchen: Classic Southern Cooking with a French Twist

by Alex Hitz

The Cooking of China

by Emily Hahn and the Editors of Time-Life Books

Family Circle Illustrated Library of Cooking, Volume 2

Fabulous Fry Pan Favorites

by Patricia Phillips